Glossary
What is par level?
A par level is the amount of an item you want to have on hand at the start of service.
A par level is the amount of an item you want to have on hand at the start of service.
Ordering up to par from a count is a simple way to avoid both stockouts and waste.
See it on your own menu.
Bring your menu. We will show how Zorveta One fits your restaurant.