Insights and reviews
Dashboards and review insights that show what to do next
Custom dashboards, sales forecasts and promotion ideas, plus review and social media reading with suggested improvements and automatic replies.
- Custom dashboards
- Forecasting
- Review insights
- Auto-replies
Zorveta One turns your sales, labor and guest data into dashboards you design yourself, forecasts, and plain suggestions on what you do best and how to promote it. It also reads your reviews and social media, shows which improvements would help most, and replies to every review for you.
The problem, in an owner’s words
“I have the numbers somewhere, and I have no time to read a hundred reviews.”
How it works
1
Build your dashboard
Pick the numbers you care about: sales by hour, best sellers, labor against sales, repeat guests.
2
Read the insights
See your strengths, a forecast for the week and ideas for how to promote what sells.
3
Let reviews work for you
Reviews and social posts are read, summarized and answered, and you see what to improve.
What is in insights and reviews
Morning briefing and dashboards
Open to a morning briefing you set up: supplies to reorder, vendor invoices, credit card charge-offs, best sellers and new reviews.
Sales forecasting
A forecast of sales and busy hours built from your own history, so you schedule and prep for the week ahead with confidence.
Promotion insights
See what sells best, when guests come and which guests are slipping away, with a suggested promotion for each.
Review and social insights
Reads your reviews and social media posts and tells you what guests love and which improvements would help most.
Auto-replies to reviews
Replies to every review in your restaurant's voice, with the option to approve each reply before it posts.
Proof from restaurants
Restaurant results will appear here once owners share them with written consent. We will not invent any.
Related guides
How to calculate prime cost (with a worked example)
Prime cost is food and beverage cost plus labor, divided by sales. A worked example, what to include, and the levers that move it.
How to move delivery customers to direct ordering
Five practical steps to move repeat delivery customers to your own ordering page: QR codes on bags, a loyalty hook, text follow-up and menu parity.
Questions owners ask
Can I design my own dashboard?
Yes. Choose the numbers and the layout, and save a different view for each location or role.
What does the forecast cover?
Expected sales and busy hours for the coming days, built from your own history.
How do insights help me promote my business?
They show what sells best, when guests come and which guests are slipping away, and suggest a promotion for each.
Which reviews does it read?
Public reviews and social media posts about your restaurant. Ask in the demo for the current list of sources.
Will it reply to reviews without me?
It can answer every review in your voice. You choose whether replies post automatically or wait for your approval.
See it on your own menu.
Bring your menu. We will show how Zorveta One fits your restaurant.