Zorveta One

Restaurant management software that runs every channel

Order from any platform, run the floor and the kitchen, know your guests, and see what to do next, all on one order engine.

How one order moves

An order starts in any channel: the counter, a handheld, a kiosk, a QR code, your online store, Uber Eats, DoorDash, a chat message or an AI assistant. It lands in the same order engine. From there it reaches the kitchen screen or printer, the payment, the guest record and the day's reports. Nothing is re-keyed, and guests can follow their order from placed to ready to picked up or delivered.

One order, every channel

Sample order

1

Guest orders

A guest texts: "2 samosa chaat, 1 mango lassi, pickup 7:15". No call, no app to download.

2

Guest confirms

The assistant repeats the order. The guest replies YES, and the order is in with their phone number attached.

3

Kitchen starts on time

Cooks see their own items and the pickup time. Nobody re-types anything.

4

Ready for pickup

The bag is labeled with the guest's name and pickup time, and the guest gets a text.

5

Guest comes back

Sales are counted and the guest earns rewards on their phone number. Same order, entered once.

Same order, five places, entered once.

Text version: A guest orders by text and follows it live on their phone: confirmed, preparing, ready, picked up. The kitchen starts on time and the guest earns rewards.

Grow with it

Run one location or many. A public API, a menu importer from your current system and multi-location management are part of the plan for groups that grow.

What you can do

  1. 01

    Take orders by WhatsApp, text, chat and AI

    Guests order in the apps they already use. The assistant builds the order, the guest confirms, and the kitchen gets a normal ticket.

    See AI ordering

    • WhatsApp, SMS and website chat on the same assistant
    • Phone calls answered the same way, so none go to voicemail
    • AI assistants can order from your live menu through the public MCP server
    • Confirm first, with a person ready to step in
  2. 02

    Take orders from any platform

    Your own store, QR codes, the kiosk, the counter and your delivery apps all land in one kitchen flow.

    See how online ordering works

    • One menu for every channel, sold-out once and gone everywhere
    • Guests follow their order from placed to ready to picked up or delivered
    • Orders from your own channels keep the guest's phone number
    • AI assistants can order from your live menu too
  3. 03

    Uber Eats and DoorDash on one screen

    Delivery orders arrive with everything else, and you decide who pays the delivery fee.

    See the delivery app integration

    • Connect Uber Eats and DoorDash to your menu
    • You pay the delivery fee, nothing else to track
    • Choose who covers it: your restaurant, the guest, or a split
    • Sold-out changes reach both apps
  4. 04

    Host and reserve events

    Fill the room on quiet nights and the big nights, booked by the table or by the seat.

    See how guests pick their seats

    • Wine dinners, tasting nights and private parties
    • Guests pick their exact seats or book a whole table
    • Deposits protect the booking
    • A floor plan and a text-based waitlist for walk-ins
  5. 05

    Run the kitchen without the paper pile

    Each cook sees their own items, the pass sees whole tables, and a printer covers any screen that fails.

    See the kitchen display

    • Station routing and merge by table
    • Bump and recall
    • Backup printer path
    • TV menu boards that update when you 86 an item
  6. 06

    Bring guests back

    Loyalty by phone number needs no app, and every order adds to a guest list you own.

    See loyalty and gift cards

    • Rewards from a phone number at any channel
    • Gift cards sold at the counter and online
    • Message guests who have not ordered in two months
    • Your guest list is yours to take
  7. 07

    Know what to do next

    Dashboards you design, forecasts for the week, and a plain list of what to promote and what to fix.

    See dashboards and review insights

    • Custom dashboards for owners, managers and each location
    • Forecasts of sales and busy hours from your own history
    • Reads your reviews and social posts and shows which improvements help most
    • Replies to every review, with approval first if you want it
  8. 08

    Keep selling when the internet drops

    Orders keep going in, the kitchen keeps getting tickets, and nothing is entered twice afterwards.

    See offline mode

    • Offline order entry on the POS and handhelds
    • A store hub for kitchen screens and printing
    • Unique order IDs so a resend counts once
    • Managed devices and network, with a backup internet option
  9. 09

    Get paid your way, with fees you can read

    Use your own payment processor, or use ours at one low cost. Buy your own equipment, or we help you procure it.

    See payments and fees

    • Bring your own processor or use Zorveta payments
    • One low cost on Zorveta payments, itemized
    • No high equipment cost
    • Tap to Pay on a phone, even over mobile data

Questions owners ask

What is Zorveta One?

A restaurant operating system: one order engine for every channel, plus the tech to keep devices and network running.

Can guests order from any platform?

Yes. Your own store, QR, kiosk, counter, Uber Eats, DoorDash, chat and AI assistants all feed one order engine.

Do I have to use every area?

No. Use the parts you need.

Where do I start?

Book a demo and bring your menu.

How much does it cost?

Contact us for pricing. Fees are transparent, equipment costs stay low, and you can use your own processor.

See it on your own menu.

Bring your menu. We will show how Zorveta One fits your restaurant.

Book a demo